Located in the heart of Valpolicella, just outside romantic Verona, Ristorante Amistà is housed in the Byblos Art Hotel Villa Amistà, a historic 5-star luxury residence.

​

The restaurant shares the colorful and dreamlike world of the villa, where the old and the contemporary coexist in harmony, guided by the true source of inspiration: art.

​

The cuisine philosophy of the Executive Chef Mattia Bianchi is rooted in a meticulous and focused search for ingredients: excellences from Valpolicella and the Verona area, carefully selected from sustainable local markets, combined with a flair for innovation and the ability to surprise with oriental aromas and flavors, offered through three different tasting menus, one of which is entirely vegan.

​

Open from Thursday to Sunday

19.30 - 22.30